Café Scuba

Know Before You Go!

In partnership with the Aquarium of the Pacific, SAVOR serves environmentally friendly and sustainable seafood certified by the Marine Stewardship Council at our main dining room, Café Scuba. Café Scuba is a relaxed atmosphere overlooking our Seal and Sea Lion exhibit and is the perfect place to grab a meal or a quick snack. Read this local review.

Café Scuba Hours

Monday–Friday: 10:30 a.m.–4:30 p.m.
Saturday–Sunday: 10:30 a.m.–5:30 p.m.
Saturday–Sunday: 10:30 am to 6:30 am on days we close at 8:00 p.m.

Know Before You Go: Café Scuba Menu

Surf
Baja Fish Tacos / Chips Salsa / Salad
Poke Stack / Salad
Fish N Chips
Clam Chowder Bread Bowl / Salad Combo

Turf
BLTA Burgers / Fries
Cheeseburger / Fries
Harbor Hot Chicken Sandwich / fries
Double Burrito / Birria / Veg Option /Chips Salsa
Jumbo Hot Dog / Fries
Chili Cheese Dog / Fries

Nosh
Chicken Strips / Fries
Grilled Cheese / Fries Vegetarian
Pizzeria 8” Cheese / Side Salad Combo Vegetarian
Pizzeria 8” Pepperoni / Side Salad Combo
Fries Vegetarian
Chili Cheese Fries
Chili Cheese Nachos & Jalapeños

Plant / Vegetarian
Jalapeño Plant-based Burger / Chips Vegan
Vegan Bolognese / Salad / Grilled Crostini Vegan
Italian Meatball Sub / Chips Vegan
Crab Cake Salad Vegan
Vegetable Soup Bread Bowl / Salad Combo Vegetarian

Sodas / Snacks / Sweets
Sodas / Sparkling Waters 12 oz
Water Proud Source 750ml / 16 oz
Coca-cola / Topo Chico Imports
Jarrito Soda
Bundaberg Soda / Minute Maid Juice & Lemonade
Starbucks Frappuccinos
Apple Juice Martinelli’s
Peace Teas
Cookies / Rice Krispy Treats / Brownies / Pastries
Pastries / Muffins / Scones / Cup Cakes
Yogurts / Cashew / Almonds / Mixed Nuts /Energy Bars
Granola Bars / Chocolate Trail Mix
Sobre Snackers / Humus / Guacamole
Whole Fruit
Novelty Ice Cream / Vegan Ice Cream Vegan
Chips
Import Beer 24 oz
Domestic Beer 24 oz
Craft Beer 19.2 oz
Seltzers
Wine

Menu is subject to change. The Aquarium of the Pacific does not allow outside food in the Aquarium. However, guests may use the picnic bench area to enjoy outside food.

Commitment to Sustainable Food Offerings

Aquarium of the Pacific and its in-house caterer SAVOR are offering a new daily café menu to include an expansive range of chef-created plant-based food and sustainable seafood options, along with other sustainability initiatives. The new menu at the Aquarium features plant-based foods such as burgers, salads, sandwiches, and nachos all made without meat.

It also includes other options for visitors such as sustainable seafood, including clam chowder to cod certified by the Marine Stewardship Council. Sustainable dining operations at the Café includes offering canned water instead of single-use plastic water bottles, the use of reusable plateware and cups, and separate compost bins for food scraps.