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Food, Fish, and Fun at the Aquarium’s 13th Annual Sea Fare

Set sail on a culinary journey, sampling tantalizing treats from leading Southern California chefs, and enjoy music and dancing while supporting ocean conservation.

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October 4, 2016

Friends of the fishes and foodies alike can bring their passions for conservation and gourmet food together at the Aquarium of the Pacific’s thirteenth annual Sea Fare on Saturday, October 22. On this night, when all proceeds benefit the Aquarium’s education, conservation, and animal care programs, guests can enjoy an evening of gourmet cuisine from more than twenty-five food and beverage providers, along with open bars. Chefs will be serving up a variety of signature dishes, including sustainable seafood, savory hors d’oeuvres, vegetarian dishes, gourmet desserts, beers, wines, and olive oil tastings. In addition, there will be dozens of items available for live and silent auctions and the popular “Go Fish” opportunity game, where every player goes home a winner. Attendees can also wander through the galleries to visit the Aquarium’s animals at night.

WHEN: Saturday, October 22, 2016, from 7:00 p.m. to 11:00 p.m.

WHERE: Aquarium of the Pacific, 100 Aquarium Way, Long Beach, CA 90802

COST: $125 per person (includes an open bar, food samples donated by food and beverage providers, and Aquarium admission)

ATTIRE: Cocktail or Casual

SPONSORS: Gazette Newspapers, PREMIER, Seafood for the Future, Viking River Cruises, JBS & Associates, Caught in the Moment Photography, Supervisor Don Knabe, Alvin & Sue Bartholomew, Goodyear Tire & Rubber Co., Russell & Avalon Hill, Doug & Freda Otto

INFO: (562) 437-FISH (3474) or visit aquariumofpacific.org/seafare

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